VERSATILE, MULTI-TASKING TOOL: These knives has been designed for multi purpose use. The blade can be used for carving and slicing bread or meat, decorating cake. Can also be used for tough vegetables and fruits. Makes light work of poultry, chicken, turkey, pork, beef, hams and other types of meat cuts like steak.
ULTRA SHARP: 10-Inch Stainless Steel Serrated & Smooth Knife Blade Slices through thick bread & effortlessly no crumbs, cuts quickly without tearing.
ERGONOMIC: The multipurpose cooking knives feature an ergonomically built with wood handle for a snug fit non-slip grip, minimize fatigue, well balanced, it puts less pressure on the muscles and joints in the hand.
PROFESSIONAL QUALITY: The premium quality, ultra-sharp, stainless steel blades offers precision and cutting flexibility, with easy maintenance and cleaning. Resists corrosion, stains, and wear to maintain an acute edge use after use with no sharpening required.